Friday, January 16, 2009

New Improved Recipe In The Works

After consulting with the very talented LLoyd Garver, a renowned Hollywood writer and producer, and considering his 6-page critique, I am dedicating this winter to re-writing the Fast Food book. Lloyd's positive reaction to the play and his insightful comments have lifted my spirits and helped me place my nose back on the grindstone. Lloyd, thank you so much for your generosity and encouragement. Given the desperate state of the economy and Broadway ticket sales, this hiatus in the development and launch of Fast Food couldn't have come at a better time. We expect to get Fast Food back on the fast track shortly. Stay tuned.

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